News

Redeye: Top 10 new weekend brunch options

We are proud to be recently featured in the Chicago Redeye as Chicago's Top 10 new weekend brunch options.   

Below is the write-up.

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Launched: Nov. 10
Dishes: Satisfy your sweet tooth with monkey bread served in an iron skillet and covered with bourbon-caramel glaze ($7), or the Elvis Lives French toast topped with bananas, peanut butter sauce, candied nuts and bacon ($8). For a little kick, opt for the roasted poblano skillet, which includes Cajun fingerling potatoes, scrambled egg, chorizo and salsa verde ($10).
Drinks: The bloody mary ($9) at this Edgewater bar features house-infused pepper vodka and a skewer of meat that rotates based on the butcher board from the dinner menu. For something lighter, try the beermosa made with grapefruit juice and Revolution Anti-Hero IPA.
Brunch times: 8 a.m.-3 p.m. Saturday and Sunday. Reservations accepted.

Read the full article here.

 

 HOURS

 

Tuesday - Thursday
11 AM - 11 PM

 Friday
11 AM - Midnight

 Saturday 
Brunch: 8 AM - 3:30 PM Dinner: 5 PM - Midnight

 Sunday
Brunch: 8 AM - 3:30 PM Dinner: 5 PM - Midnight

Monday
Closed

*Kitchen Closes 1 Hour Before Closing

 

 





REVIVAL SOCIAL CLUB

1133 W. Granville Avenue,

Chicago, IL 60660

Phone. 773-293-6435

Email. contact@revivalsocialclub.com